Our Labels
Parisu
Typical Geographical Indication
CALABRIA
White Wine
A special dedication to grandfather Giuseppe.
Denomination: Typical Geographical Indication Calabria
Grape varieties: Pecorello
Vineyards: Southern Calabria inland, Stilo (RC)
Soil: Clayey
Harvest: From early September to mid October, harvested strictly by hand.
Aging: Stored in stainless steel tanks.
Bottling analytics: After microfiltration it is bottled in an isobaric environment.
Alcohol content: 12.5%
Visual analysis: Straw yellow, crystal clear, slightly lively and consistent.
Aroma analysis: Intense citrus aroma with hints of almond and acacia.
Palate analysis: Fresh, savory, and persistent palate, perfectly balanced.
Evolution: Intense, persistent, refined, harmonious, typical.
Serving temperature: 6-8 °C
Armònia
Typical Geographical Indication
CALABRIA
Rosé Wine
Celebrates unity and family.
Denomination: Typical Geographical Indication Calabria
Grape varieties: Gaglioppo, Calabrese
Vineyards: Southern Calabria inland, Stilo (RC)
Soil: Clayey
Harvest: From early September to mid October, harvested strictly by hand.
Aging: Stored in stainless steel tanks.
Alcohol content: 12.5%
Visual analysis: Rosé hue, limpid with medium body.
Aroma analysis: Delicate fruity aroma recalling strawberry, rose, and jasmine.
Palate analysis: Fresh, savory, and persistent palate, well balanced.
Evolution: Warm, smooth, with decisive freshness.
Serving temperature: 8-10 °C
È senza
Typical Geographical Indication
CALABRIA
Red Wine
Wine with no added sulfites.
Denomination: Typical Geographical Indication Calabria
Grape varieties: Calabrese, Greco Nero
Vineyards: Southern Calabria inland, Stilo (RC)
Soil: Clayey
Harvest: From early September to mid October, harvested strictly by hand.
Vinification: Red vinification without added sulfites.
Aging: Stored in stainless steel tanks.
Alcohol content: 14%
Visual analysis: Deep ruby red, limpid and consistent.
Aroma analysis: Embracing bouquet with notes of red fruits, cherry, and currant.
Palate analysis: Dry, warm, and smooth palate with rich tannins, full and balanced.
Evolution: Intense, persistent, elegant, harmonious, exemplary.
Serving temperature: 18 °C
Rocca Minèra
Controlled Designation of Origin
CALABRIA
Red Wine
Denomination: DOC Bivongi
Grape varieties: Calabrese, Greco Nero, Gaglioppo
Vineyards: Southern Calabria inland, Stilo (RC)
Soil: Clayey
Harvest: From early September to mid October, harvested strictly by hand.
Vinification: Red vinification with fermentation at controlled temperature.
Aging: Stored in stainless steel tanks.
Alcohol content: 14%
Visual analysis: Deep ruby red with violet highlights, limpid and consistent.
Aroma analysis: Embracing bouquet with a complex nose, notes of red fruits, cherry, and currant.
Palate analysis: Dry, warm, and smooth palate with rich tannins, full and balanced.
Evolution: Intense, persistent, elegant, harmonious, exemplary.
Serving temperature: 18 °C